Featured Instructors
John Trinidad
InstructorJohn Trinidad is a partner at Dickenson Peatman & Fogarty, and is part of the firm’s Wine Law, Business, Alcohol Beverage, and Geographical Indications practice groups. John advises wine and alcohol beverage industry clients on a broad range of legal issues, including licensing, business contracts, and the purchase and sale of winery brands and assets. John also advises clients on federal and state alcohol beverage regulations such as franchise laws, tied-house laws, labeling requirements, and the protection and promotion of American Viticultural Areas. He is currently a lecturer at both the University of California-Berkeley School of Law and the University of California-Davis School of Law where he teaches a wine law class.
Rachel Ramey
InstructorRachel Ramey is a Sr. Regulatory Compliance and Trademark Specialist at Ste. Michelle Wine Estates. Her responsibilities include reviewing advertising and promotional events for compliance with alcohol beverage laws and regulations. She developed a passion for Washington wines after living in the Walla Walla Valley to attend Whitman College. She went on to graduate from the University of Idaho College of Law and is a member of the Washington State Bar. She currently lives in Seattle and enjoys cooking, traveling, and hiking.
Jacob H. Rooksby
InstructorJacob H. Rooksby is the Dean of Gonzaga University School of Law. An expert in intellectual property law and tort law, he currently leads Gonzaga's Business Innovation Clinic where he supervises students as they provide legal advice to small businesses, including some in the wine industry. Upon earning his J.D. from the University of Virginia, Dean Rooksby joined McGuireWoods LLP in Richmond, Virginia, practicing in the firm’s IP litigation group and as a member of its higher education practice team. In addition to his law degree, he also holds M.Ed. and Ph.D. degrees from the University of Virginia. Licensed to practice law in Pennsylvania, Virginia, and Washington, Dean Rooksby is an elected member of the American Law Institute and has completed post-graduate training in higher education leadership and management at Harvard University. An avid hiker, camper, and wine enthusiast, Dean Rooksby enjoys red wines from Bordeaux, Paso Robles, and the Red Mountain appellation in Washington.
