Gonzaga University once again has been named among the nation's most environmentally responsible colleges by The Princeton Review.

A team of Gonzaga University students won the Vitruvius Award from Eric Corey Freed, founder of the firm organicARCHITECT, at the recent USA Science & Engineering Festival for developing an approach to home construction near wilderness areas that could better protect homes from fires.

Gonzaga students taste coffee and learn about its origins in a new core class offering.

Alum Matt Teske puts passion into production, designing what could be the next sporty electric.

We asked Gonzaga professors: How do you approach environmental concerns in your academic field? Here are their replies, in 125 words or less.

Combining wolf research with her observations, Downey has written several articles as well as backgrounds for two National Geographic documentaries. The credits list her as a wolf historian, a title she wears proudly.

Starting in 2011, Gonzaga University students were invited to submit ideas to help the University become more sustainable and environmentally friendly. Now, those suggestions have been synthesized into four projects financed by the Green Fund, a unique model to support student-generated sustainability initiatives.

GU has hired Jim Simon as its first director of sustainability. Simon started his duties Aug. 1.

GU became the first Jesuit university in the U.S. to commit to the "Real Food Challenge."

At Gonzaga, Nate Garberich ('12), developed a passion for hiking and biking. Such a passion can take you far. His certainly has. Here is Nate's story.

Gonzaga University President Thayne McCulloh and Gonzaga Preparatory School President Al Falkner together signed the St. Francis Pledge to Care for Creation and the Poor.

GU President Thayne McCulloh and G-PrepPresident Al Falkner will sign the St. Francis Pledge to Care for Creation and the Poor.

The Center will be built on the site of the existing COG.

GU and partner Zag Dining by Sodexo earned the 2012 Recycler of the Year for Higher Education Award from the Washington State Recycling Association.